Real mongolian beef

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: rafiq

Rate this recipe (18 votes)

799 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

--------------------------LA TIMES-------------------------------
1 lb Lean beef (brown pepper powder)
Soy sauce Oil
1/2 ts Salt 1 lb Green onions
1 tb Sweet white wine OR rice 1 tb Sesame oil
-wine 3 tb Garlic, sliced
1/2 ts Sichuan peppercorn powder

* Wang Kung, LA Slice beef very thin. (Meat will slice easily if
partially frozen.) Place in bowl and add 1 tablespoon soy sauce,
salt, wine, peppercorn powder and 2 tablespoons oil. Cut green onions
lengthwise, then in diagonal strips. Mix 1 tablespoon soy sauce and
sesame oil in small bowl. Heat 1/2 cup oil in skillet or wok until
very hot. Add garlic and cook 3 seconds. Add beef and stir-fry over
high heat 10 seconds. Add onion and sesame oil mixture and continue
to stir-fry until thoroughly heated. Serve at once.
Submitted By DAN KLEPACH On 04-28-95