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Recipe by: mahamat
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See below ingredients and instructions of the recipe
4 c Shredded cabbage
1 ea Can cream of potato soup
(10 3/4 oz)
1/2 c Water
2 c Grated cheddar cheese
Buttered bread crumbs
Place cabbage in greased 7 x 11 casserole. Mix potato soup and
water. Pour over cabbage. Cover with grated cheese. Bake at 350 F
about 30 minutes. Sprinkle with bread crumbs and bake an additional
15 minutes.
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