Real onion salad

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Recipe by: gerard-junior

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3/4 c Chopped sweet onions 1/2 c White wine vinegar
16 oz Cooked red kidney beans 2 tb Vegetable oil
1 c Green bell pepper, diced 3 tb Minced coriander, fresh
1 c Yellow bell pepper, diced 1 ts Chili powder
1 tb Minced jalapeno

Combine onions, kidney beans the peppers in a large shallow dish. Toss
set aside. Combine vinegar, cilantro chili powder in a small bowl; stir
well. Pour over vegetables toss to coat. Cover refrigerate for at
least 8 hours, or overnight, stirring occasionally. Toss before serving.

"The Hamilton Spectator" May 26, 1993