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Recipe by: guiorgi
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See below ingredients and instructions of the recipe
1 lg Grapefruit 1 lg Lemon
1 lg Orange 4 lb Sugar
Peel grapefruit. Cut 1/2 the peel in thin strips. Discard remainder.
Cover with boiling water. Let stand 10 minutes. Drain. Cover with
cold water. Let stand 1/2 hour. Add diced pulp of grapefruit,
orange, and lemon. Cover with cold water. Let stand 24 hours. Boil
slowly 1 hour. Add sugar. Stir until dissolved. Let stand 24 hours.
Boil slowly until juice sheets from spoon. Mary Wright, Rockford, IL.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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