Real potato-cream soup with smoked trout

"Discover how to cook this soup recipe. Soup recipe for free. Delicious healthy recipe. Soup recipe, cooking tips and food recipe. Easy and quick soup recipe!"
Recipe by: trixie

Rate this recipe (4 votes)

790 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

15 oz Potatoes
1/2 bn Soup Greens
1 Onion
1 bn Watercress
1 oz Butter
Salt
Pepper
4 c Calfs Broth
3/4 c Whipped Cream
2 Smoked Trout Filets

1.Wash,peel and cube potatoes. 2.Wash,peel and cube and chop
soupgreens. 3.Cut watercress finely. 4.Heat the butter in pot;add the
potatoes,vegetables and onion and saute in the butter. 5.Season with
salt and pepper and fill up with the broth. 6.Cook soup for 5-6
minutes, than add 3/4 of the watercress. 7.Puree all in the pot with
a handmixer. 8.Add the whip cream, boil up once.Taste and season
again, if needed. 9.Cut the filets in small stripes and put in soup
plates and pour the soup over;garnish with left over watercress.
10.Serve with fresh bread and beer.

Typed by Brigitte Sealing, Cyberealm BBS Watertown NY 315-786-1120