Real potatoes romanoff
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Recipe by: jessey
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
-Pam Coombes
4 lg White potatoes, peeledcubed
4 lg Green onions, chopped
1/2 c Sour cream
1/2 c Cottage cheese
1/4 c Mayonnaise
Cook the potatoes and onions in salted water until fork tender.
Combine sour cream, cottage cheese and mayuonnaise and pour over
potatoes. Toss lightly to coat potatoes and bake at 325F for 30
minutes. Serve hot or cold. The Old Sorehead Cookbook
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