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Recipe by: miche
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See below ingredients and instructions of the recipe
1/2 c Margarine or butter 1/2 ts Baking powder
1 c Semisweet chocolate chips 1/2 ts Vanilla
1 1/2 c Gold Medal all-purpose flour 1/4 ts Salt
1 c Sugar 2 ea Eggs
1 c Chopped nuts 48 ea Miniature marshmallows
Heat oven to 400 degrees. Heat margarine and 1/2 cup of the chocolate
chips in 1 qt. saucepan over low heat, stirring frequently, until
melted; remove from heat and cool. Mix remaining chocolate chips, the
melted chocolate mixture and remaining ingredients except
marshmallows. Drop dough by rounded teaspoonfuls about 2 inches apart
onto ungreased cookie sheet. Press 1 marshmallow in center of each
Bake about 8 minutes or until almost no indentation remains when
touched. Immediately remove from cookie sheet. Cook on wire rack.
Makes about 4 dozen cookies.
Gold Medal Cookies and Bars cookbook
English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

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