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Recipe by: chianna
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See below ingredients and instructions of the recipe
1 1/2 tb Minced onion
1 1/3 tb Accent
2/3 c Vinegar
Dash of Tabasco sauce
3 tb Yellow mustard
1 1/3 tb Salt
1 ts Lea Perrins sauce
2 1/3 c Salad oil
Place onion, mustard, Accent, salt and vinegar in mixer. Mix
until well blended. Add remaining ingredients and stir in gradually.
Mix well and place in 1-quart container. Store refrigerated.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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