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Recipe by: taÏsha
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See below ingredients and instructions of the recipe
2 c Cold milk
1 pk Jello pudding mix (4 serve)
8 oz Cool whip, thawed
12 oz Vannila wafers, crushed
8 ea 7oz plastic cups
1 ea Mini umbrellas, gummy bears
Pour milk into large bowl. Add pudding mix. Beat with a whisk until
well blended, 1 to 2 minutes. Let stand 5 minutes. Stir in topping
and half the crushed cookies. Place 1 Tablespoon crushed cookies in
each cup. Fill cups 3/4 full with pudding mix. Top with remaining
cookies. Refrigerate for one hour. Decorate with gummy bears -
umbrellas or anything of your choice. Makes 8 servings.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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