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Recipe by: josee
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See below ingredients and instructions of the recipe
2/3 c Lemon juice 1 Bottle (750 milliliters) dry
1/3 c Orange juice -Red wine
1/4 c Sugar
Strain juices. Add sugar, stirring until dissolved. Mix juice mixture
and wine. Add ice. Garnish each serving with twist of lemon peel if
desired. 8 SERVINGS (ABOUT 1/2 CUP EACH); 95 CALORIES PER SERVING.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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