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Recipe by: viktorine
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See below ingredients and instructions
1/2 cup diced ham
8 to 10 med. potatoes, thinly sliced
1 c. grated American cheese
Salt and pepper
1 can cream of mushroom soup, or 1 cup medium white sauce
Paprika
1 onion, thinly sliced
In slow cooker/Crock Pot layer half of ham, half of potatoes, half of
onions, half of cheese. Sprinkle with salt and pepper. Repeat layers
with remaining half of ingredients. Spoon undiluted soup or white
sauce over top and sprinkle with paprika. Cover and cook on low for 7
to 9 hours.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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