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Recipe by: oucha
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See below ingredients and instructions of the recipe
1 lb Ground beef 2 ts Worcestershire sauce
1 cn Italian style tomato soup 1/8 ts Pepper
1/4 c Water 6 Hamburger buns, toasted
In skillet, cook beef until browned, stirring to separate meat.
Spoon off fat.
Add soup, water, Worcestershire and pepper. Heat through, stirring
often.
Serve on buns.
Yield: 6 sandwiches
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