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Recipe by: lolotte
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See below ingredients and instructions of the recipe
2 tb .oil
2 md Onions, peeled and diced
2 md Green peppers. seeded and
-diced
2 c Elbow macaroni. uncooked
-(or 2-3 potatoes)
1 lb Lean ground beef
1 14 1/2 oz. can tomatoes
-with juice
-Salt and pepper to taste
-l-2 cups frozen peas
-(optional)
Add oil to a large Dutch oven and brown onions and green peppers.
Crumble ground meat into pan and brown. Add tomatoes, tomato juice
and one tomato can of water. Add macaroni; reduce heat to simmer.
Cover and cook 20 minutes until macaroni is tender. Season with salt
and pepper. Stir in 1-2 cups frozen peas, if desired. Cover and let
Slumgullion stand for 5 minutes before serving. Mary Evans, Berwick,
Pennsylvania, sent a similar recipe made with a mixture of ground
beef and ground pork, potatoes and corn. Janet Biggs, Anaheim,
California, sent a recipe calling for beef shanks with the bone.
From the files of Al Rice, North Pole Alaska. Feb 1994
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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