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Recipe by: anne-sandrine
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See below ingredients and instructions of the recipe
1 lb Hotdogs (or as many as you 1 ea Green pepper, chopped
-have) 1 ea Onion, chopped
1 cn Stewed tomatoes or plain Rice
-canned tomatoes
Start the pepper and onion sauteeing in a little butter. slice the
hotdogs into pennies, add to half cooked pepper onion mix. Add
canned tomatoes, taste for seasoning, lower heat and simmer while
rice cooks. Cook as much rice as you need and serve hotdog mix over
rice
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