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Recipe by: tatianna
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See below ingredients and instructions of the recipe
1 Angel food cake, cut
1 pk Fresh strawberries
-(use blueberries as a
-substitute)
1 pk Vanilla pudding
-(use lemon pudding if
-using blueberries)
1 pk Cool Whip
Place cake on a serving platter. Cook the pudding and pour over the
cake. Add 2/3 to 3/4 of the berries on top of the pudding, and
refrigerate. Add the remaining berries to the Cool Whip. When ready
to serve, remove the cake from the refrigerator and top the entire
dessert with the berry-laden Cool Whip.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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