Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 lb Ground beef or turkey 1/4 c shredded provolone,
1/2 c Bread crumbs + 1/2 c shredded cheddar
1 Egg 2 tb Ketsup
1 tb A-1 Sauce 1 ts Garlic powder
1/4 c Milk 1/2 ts Dried basil
1 sm Onion, chopped 1/4 ts Dill
Cheeses: 1 tb Barbeque sauce
1/4 c Shredded monterey jack,

1. Preheat oven to 350F.

2. Mix the meat, bread crumbs, egg, A-1 sauce, ketsup, garlic, dill,
basil, milk, onion and bbq sauce together. Make a large ball, and
separate in two halves. Put the first half in a non-stick sprayed
baking dish. Create a valley in the center, not too near the edges.
In the valley, place the cheeses, mixed together. With the second
half,flatten and form it over the top of the bottom half. Seal the
edges.

3. Bake for 1 - 1 1/2 hours or until done.

Source: The warped mind of Linda Fields Typed for you by: Linda
Fields, Cyberealm BBS, Watertown, NY 1992 315-786-1120

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