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Recipe by: raneiro
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See below ingredients and instructions of the recipe
1 sm Green pepper 2 tb Vinegar
1 tb Fat or oil 1 tb Soy sauce
2 tb Sugar 3 tb Raisins
1 tb Cornstarch 2/3 c Cut-up cooked chicken,
2/3 c Chicken, turkey or meat Turkey, beef or pork
Broth
Cut green pepper in 1" pieces.Cook slowly in fat or oil in a heated fry
pan about 10 minutes,until tender.Mix sugar and cornstarch.Mix in
broth,vinegar and soy sauce;add to green pepper.Cook over medium
heat,stirring until sauce is clear and thickened.Add meat and
raisins.Heat.Serves 2.
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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