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Recipe by: demethan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Fine bulgur wheat 1 ts Basil
3/4 c Diced onion 1/2 c Fresh mint, cut fine
1/2 c Diced green onions 1/2 c Lemon juice
(including tops) 3/4 c Oil
1 1/2 ts Parsley 2 Tomatoes, cut in slices
Cover bulgur with water; let stand 1 hour; drain; pan dry in skillet
over low heat, stirring occasionally. Add remaining ingredients and
mix well. Chill at least 1 hour; serve.
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