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Recipe by: dorleen
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See below ingredients and instructions of the recipe
1 28-oz can crushed tomato
1 c Diced onion
4 Or more cloves minced
-garlic
1 tb Apple cider
1 tb Lemon juice
Saute onion and garlic. Add crushed tomato. Simmer 5 minutes. Add
apple cider and lemon juice. Simmer 5 more minutes. It's done. Shared
by Jane Segelken
From Genie FW Library FFD9403.TXT Recipes from the Fat Free Digest
From Fatfree Digest April-May 1994, Formatting by Sue Smith (using
MMCONV)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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