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Recipe by: andrew
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See below ingredients and instructions of the recipe
1/2 oz Dulse, dry
3 oz Chickpeas; cooked
3 oz Soybean sprouts
3 oz Broccoli flowerets; in bite-
-size pieces
3 oz Tempeh; cut into 1/2-inch
-cubes
2 tb Soy oil
1 ts Onion; minced
1 ts Fresh chives; chopped
1/4 ts Salt
Preheat oven to 350 degrees. Lightly grease a 4 x8 baking pan with
soy oil. Soak and rinse dulse 2 or 3 times in cold water. Combine
with the remaining ingredients and mix well. Transfer to baking pan
and bake for 20 minutes.
From DEEANNE's recipe files
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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