Real thyme chicken

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Recipe by: ayeshmi

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 Boneless skinless chicken br
Flour; for dredging
2 tb Unsalted butter
1/2 md Onion; chopped
1 ts Thyme
1/2 c White wine
1/2 c Heavy cream
Salt and pepper; to taste

Cut chicken breasts in half. Pound slightly and dredge in flour.
Saute in hot butter until brown. Remove chicken and add onion and
thyme. Saute for a few minutes, add wine and reduce. When liquid is
reduced by half, add cream. Reduce again by half. Add salt and
pepper and return chicken to skillet.