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Recipe by: linetta
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See below ingredients and instructions of the recipe
1/4 - 3/4 lb ground turkey
Breast
1 md Onion, sliced
2 3 cloves garlic, minced
2 ts Paprika
1 ts Dill weed
12 oz Fresh sliced mushrooms
2 c Skim milk
1/3 c Flour
2 tb Beef boullion granules
saute ground turkey with onion and garlic. add paprika, dill weed and
mushrooms. mix milk, flour, and boullion. add to meat mixture. simmer
5-10 minutes untill mushrooms and onion are cooked and mixture is
thickened. add salt and pepper to taste. stir frequently. just before
serving, stir in 4 oz non-fat sour cream, serve over eggless noodles
or pasta.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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