Red green coleslaw

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Recipe by: gÜltekin

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Dried cranberries
2 c Red cabbage; finely sliced
2 c Green cabbage; finely sliced
1/4 c Thinly sliced red onion

--------------------------DRESSING-------------------------------
1/3 c Cider vinegar
1/3 c Oil
1/3 c Sugar
1 ts Celery seeds

Combine cranberries, red and green cabbage and red onion in large
bowl. Toss with Dressing. Cover and chill about 3 hours before
serving. Stir and drain off all liquid before serving. Makes 6
servings.
Each serving contains about: 173 calories; 8 mg sodium; 0
cholesterol; 13 grams fat; 17 grams carbohydrates; 1 gram protein;
0.69 gram fiber. DRESSING:
Combine vinegar, oil, sugar and celery seeds and mix well to
combine. Makes about 1 cup.