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Recipe by: louciano
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See below ingredients and instructions of the recipe
1 c Refried Beans
1/2 c Sour Cream
2 tb Black Olives; Chopped
1/4 c Fresh Tomato; Chopped
1 ts Salsa Verde; Hot Green Salsa
1/8 ts Salt
1 x Black Pepper; To Taste
--------------------------GARNISH-------------------------------
1 x Cheddar; Sharp, Shredded
Mix the beans and sour cream, blending thoroughly. Blend in all of the
other ingredients except the garnish, blending well. Cover and chill.
Garnish with the cheddar cheese just before serving. Makes about 1
3/4 cups of dip. SUGGESTED DIPPERS: Cucumber, Cheese Crackers,
Jicama, Broccoli
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