Roast chicken with sage

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Recipe by: kety

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 tb Dried sage
2 c Chicken broth, defatted
1/2 c Apple juice, frozen
Concentrate -- thawed
5 lb Chicken
2 tb Olive oil
ds Salt and pepper
1 md Onion -- diced
2 tb Fresh sage -- chopped

Preheat oven to 375F. Comb. dried sage, broth, and juice in a bowl.
Rinse chicken pieces and pat dry. Rub ea piece w/ a little olive oil
and sprinkle w/ salt and peppers. Place chicken and onion in a
roasting pan. Sprinkle fresh sage over the chicken pieces. Add broth
mix to pan.

Bake 45 min-1 hr, basting often. Serve chicken hot w/onions and
basting suace.

Recipe By : Shape - May 1995