Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 pk Devil's food cake mix 1 c Nuts -- chopped
1/2 c Butter or margarine -- 3 c Miniature marshmallows
Melted 3/4 c Chocolate ready to spread
1/4 c Brown sugar Frosting
1/3 c Water 1/4 c Nuts -- coarsely chopped
2 Eggs

Heat oven to 350. Grease and flour 13 x 9 pan. Mix half of the cake
mix, margarine, brown sugar, water and eggs in large bowl until
smooth. Stir in remaining cake mix and 1 cup nuts. Spread in pan.
Bake 20 minutes. Sprinkle marshmallows evenly over top. Bake 10 to
15 minutes or until marshmallows are puffed and golden brown. Heat
frosting in 1 qt saucepan over medium heat, stirring constantly until
thin. Drizzle over top; sprinkle with 1/4 cup nuts. Cool
completely. Cut into 1 3/4" squares.

Recipe By : Betty Crocker box

From: Meg Antczak Date: 10-06-95 (21:48) (159)
Fido: Cooking

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