Rose zawid's applesauce with cranberries
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Recipe by: georgina
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 lb Apples, quartered but not
Peeled
3/4 lb Fresh cranberries
1 1/2 c Water
3/4 c Sugar or to taste
Put all the ingredients into a large saucepan. Simmer, covered, 20
minutes or until the apples are soft. Cool slightly and put through a
food mill. Adjust the sugar to taste and serve.
(Courtesy Joan Nathan)
Yield: about 8 cups
ENTERTAINING AT HOME WITH DEAN FEARING SHOW #HE1A34 CHANUKAH DINNER
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