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Recipe by: corwin
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See below ingredients and instructions of the recipe
Dwigans fwds07a
1 lb Carrots
1/3 c Vegetable oil
2 tb Vinegar or lemon juice
3 tb Minced parsley
2 Garlic cloves minced
Salt and pepper to taste
1/4 ts Sugar optional
Peel the carrots and grate them fine. Mix the oil and lemon juice
together, add the carrots, parsley and garlic. Season with salt and
pepper.
Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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