Salt dough beads for children
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Recipe by: altea
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Main Ingredients:
2 c. flour
2 c. sugar
1/2 to 3/4 c. water with food
coloring added
Pam
Cooking Preparation of the Recipe:
Mix dry ingredients. Add colored water; stir until creamy. Spray cookie sheet lightly with Pam. Form 1/2 to 1 inch balls of dough. Place on cookie sheet. Use a plastic drinking straw to make a hole in the bead. Bake at 200 degrees for 1 hour. String beads on yarn for a beautiful necklace.
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