Sammy's chocolate covered bananas
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Recipe by: ummuhan
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Bananas
1 (12-ounce) bag chocolate
Chips
3/4 c Each, shredded coconut,
Chopped peanuts, or other
Desired toppings
Have toppings individual shallow bowls. Peel bananas and cut into 1
1/2 to 2-inch pieces. Put chocolate chips in top of double boiler
over simmering water. Stir contstantly until chocolate is melted
taking care to avoid any water from getting into chocolate. Once
melted, remove chocolate from the heat. With a fork, dip banana
pieces, one at a time into chocolate until coated, then dip into
desired topping and place on parchment lined, freezer safe dish.
Freeze until set.
Recipe courtesy of Sammy Adler
COOKING LIVE SHOW #CL9194
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