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Recipe by: nouari
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1 cn Cream-style corn Unbeaten eggs in a 4 quart
1 cn Whole kernel corn Casserole dish. Add
1 pk Frozen whole kernel corn Cracker crumbs, salt, pepper
1 1/4 c Milk Butter, onion and green
5 Eggs, unbeaten Pepper
1 1/2 c Broken crackers Degrees for 45 to 50 minutes
1 ts Salt (Can be frozen. When frozen
1/2 ts Pepper Place in 325
2 tb Butter Degree oven for 35 to 45
1 tb Onion, grated Minutes, uncovered.)
1 tb Green pepper, chopped Bake at 350
Combine corn, milk and
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