Scrambled eggs with ham
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Recipe by: ohm
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Egg
1 Slice ham, finely chopped
2 tb Grated cheese
Splash of milk
Beat the eggs; then add the chopped ham and grated cheese. Add a
splash of milk (this makes scrambled eggs fluffy). Pour into skillet
and gently scramble until thoroughly cooked. Cool to room temperature
(takes about 10 minutes) and serve. Note: Cats should always be fed
cooked eggs, not raw, because raw egg whites interfere with the
absorption of biotin, one of the B vitamins. Raw eggs also carry the
danger of salmonella poisoning. Feed cooked eggs no more than twice a
week. Typed in MMFormat by cjhartlin#msn.com Source: Cat Treats
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