Seafood cocktail sauce (prodigy)
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Recipe by: alons
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Prepared salsa or ketchup
1 tb Horseradish (or dbl. amt.)
1 tb Lemon juice
3 ds Hot pepper sauce
This is a basic seafood cocktail sauce, although using salsa in place
of ketchup will give it an interesting twist.
MIX ALL INGREDIENTS together and let stand 1/2 hour before serving.
Makes 1 1/4 Cups
PETER KUMP - PRODIGY GUEST CHEFS COOKBOOK
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