Seasoned flour
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Flour
2 tb Salt
1 tb Celery salt
2 tb Dry mustard
1 tb Pepper
4 tb Paprika
2 ts Ginger
1/2 ts Thyme
1/2 ts Basil
1/2 ts Oregano
Mix together. Store in an airtight container. Great for coating pork
chops, chicken, fish....or add a little to your favorite recipe.
Orginated: Margaret Moore, Vernon, B.C. Source: St. James School
Parish Cookbook, 1986
From the collection of K. Deck
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