Main Ingredients:

See below ingredients and instructions of the sauce recipe

Cooking Preparation of the Recipe:

Ingredients Needed For Seven Bells of Hell:
1 cup Hot Banana Peppers
1 cup Cayanne Peppers
1 cup Jalapenos
3/4 cup Hot Tai Peppers
20 Tobasco Peppers
2 Habanero Peppers
1 tbs Black Peppercorns
1 cup Vinegar
2 cups Water
Directions
Chop all peppers (excluding the peppercorns) and place in pan with water and vinegar. Simmer
on medium for about 30 minutes, or until peppers are tender. You may need to add a little water if
it boils down too far. Dump peppers into blender with peppercorns and puree until smooth. If any
splashes in your eyes during this process, flush with cold water and drink four beers as quickly as
possible!

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