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Recipe by: julika
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CarbsPerServing: 3g total
2 eggs ? hard boiled 2 tablespoons mayonnaise
1 cup shrimp ? frozen, cocktail
Chop boiled eggs into bowl add mayonnaise and mix well. Dump frozen
shrimp into boiling water for 1 min then drain. Add shrimp to egg
salad. Mix and chill
This is good on Atkins bread, a bed of chopped spinach, or just by
itself.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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