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Recipe by: violaine
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See below ingredients and instructions of the recipe
1/2 c Soy sauce
1/2 c Olive oil
1/2 c Sherry
2 tb Lemon juice or vinegar
1/2 ts Garlic salt
1/2 ts Ground ginger
1/4 ts Ground rosemary
1/4 ts Ground thyme
1/4 ts Ground oregano
1/4 ts Ground marjoram
2 lb Shrimp, shelled and deveined
Mix soy sauce, oil, sherry, lemon juice, garlic salt, ginger,
rosemary, thyme, oregano and marjoram. Pour over shrimp. Let stand 1
to 2 hours. Remove shrimp from marinade and broil 5 to 7 minutes.
Makes 12 to 14 servings
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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