Simple stained glass tree ornaments
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Recipe by: zoÏ
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Main Ingredients:
1 bag looped pretzels
Assorted hard candies
Curling ribbon for hanging
Cooking Preparation of the Recipe:
Preheat oven to 400 degrees. Place pretzels on cookie sheet covered with aluminum foil. Place hard candy in Baggies and crush with hammer into coarse pieces. Fill the bottom 2 loops of each pretzel with candy pieces. Bake until candy is melted, about 5 minutes. Remove from oven and cool on wire rack. When candy is cool, peel carefully from aluminum foil and break off any candy that has leaked out of the loops. Thread a piece of ribbon through the top loop of the pretzel and hang ornaments on the tree.
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