Sour cream dressing a la ron's plaice
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Recipe by: jeanne-lou
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
Soured thick cream
Salt Pepper to season
French Mustard
Castor Sugar
Stir cream until smooth. Season with salt pepper. Add mustard and
castor sugar. Stir well. Add a little milk if the dressing is too
thick for your taste. Ron's notes: You can add finely chopped chives
for a little color if you wish. From Ron in Blackpool:)
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