Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 sm Onion -- finely chopped
1 Clove garlic -- minced
2 ts Peanut oil
2 ts Ginger root -- grated
1/2 ts Cumin
1/2 ts Coriander
2 Scallion -- thinly sliced
1 ts Chili paste
2 ts Soy sauce, low sodium
1/4 c Peanut butter, chunky
1 c Yogurt
Reserved Grilled Sirloin
Steak with Garlic

Saute the onion and the garlic in the oil until soft. Add the ginger
root, cumin and coriander and cook another minute. Add the
scallions, chili paste, soy sauce and peanut butter and stir with a
whisk until blended. Remove from heat and mix in the yogurt. Slice
the steak into 1/4" thick strips and toss with half the sauce. Set
aside for 20 minutes. Thread each strip on a 10" skewer and grill
over a hot fire until browned, about 2 minutes per side. Serve with
remaining sauce as a dip.

Recipe By : Dinner's Ready

From: Meg Antczak Date: 06-28-95 (22:02) (159)
Fido: Cooking

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