Spicy lentil tomato soup
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Recipe by: korzun
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 md Onion, chopped
2 Cloves garlic, crushed
2 ts Garam masala
1 ts Ground coriander
1 ts Turmeric
1/2 ts Chilli powder
1 cn (1.5 cups?) green lentils,
-drained
1 cn (same size) chopped
-tomatoes
2 pt Vegetable stock
1.Saute onions and garlic in a little of the stock until soft 2.Mix
all the spices with a little water to make a paste and add to the
onions. Cook for 2-3 mins 3.Add lentils, tomatoes and stock, cover
and simmer for 30-35 mins
grove#viper.uk.tele.nokia.fi (Paddy Grove) From Fatfree Digest
April-May 1994, Formatting by Sue Smith (using MMCONV)
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