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Recipe by: wubbo
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See below ingredients and instructions of the recipe
2 tb Olive oil, extra virgin OR 1/2 c Olives, black; pitted
2 tb Vegetable stock 1 1/2 c Garbanzo beans, canned;
1 1/2 c Bell peppers, mixed green -drained
-and red; diced 1 c Tofu; baked, cubed
3/4 c Onions, yellow; cubed 1/8 ts Salt
1 1/4 c Salsa, tomato mild 1/8 ts Pepper
Combine the oil, peppers, and onion in a saucepan and cook over high
heat for 5 to 8 minuts. Reduce the heat and add the remaining
ingredients. Cook over medium heat for 10 minutes. Serve with Fresh
Corn Salad or brown rice.
Vegetarian Cooking for Good Health by Gary Null/MM by DEEANNE
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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