Steak with apricots

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: hymne

Rate this recipe (11 votes)

445 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

Dwigans fwds07a
2 lb Round steak -- cut in cubes
1/4 c Cooking oil
2 tb Minced onion
1/2 lb Halved dried apricots
1/2 c Raisins
1/4 c Pine nuts (Pignolias)
Chopped fresh parsley
Sauce
1 tb Margarine
1 tb Flour
1 c Cold milk
3 - 4 T tomato paste
Salt and pepper to taste

Steak: saute the onions and steak cubes in the cooking oil until they
are lightly browned on all sides. Stir in the apricots, add a small
amount of water to prevent sticking, cover the pan and cook over low
heat 20-30 minutes until the meat is tender.

Sauce: Melt the margarine, quickly stir in the flour until the
mixture is paste-like and immediately add the milk, stirring
constantly. Over medium heat, stir the mixture until it thickens,
then stir in the tomato paste and cook over low heat for a few
minutes. Season with salt and pepper. Add the sauce to the meat
mixture, stir in the raisins and pine nuts, and garnish with parsley.

Recipe By : "The Flavors of Jerusalem" by Nathan and Goldman

From: Dan Klepach Date: 06-19-95 (159) Fido:
Cooking