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Recipe by: gwenaËlle
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See below ingredients and instructions of the recipe
1 md Cabbage, shredded (about
2-1/2 lbs)
3/4 c Chopped onion
3/4 c Chopped green pepper
1 c Sugar
1 c White vinegar
1 1/2 ts Salt
1 ts Celery seeds
1 ts Paprika
3/4 ts Black pepper
1/2 ts Red pepper
Cabbage leaves
Combine first 3 ingredients in a large bowl; set aside. Combine
sugar and remaining ingredients except cabbage leaves; stir until
blended. Pour over cabbage mixture; cover and chill. Drain mixture
and spoon onto cabbage-lined serving bowl.
Recipe from Barbara McGrath in 3/92 "Southern Living". Computerized
by Jeff Pruett.
Submitted By JEFF PRUETT On 07-08-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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