Sweet sour red cabbage~ (no-sodium)

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 md Red cabbage -- shredded 2 tb Lemon juice
1 1/2 c Water 1 tb White wine vinegar
2 tb Apple juice concentrate 1/2 ts Ground ginger
2 Cloves Garlic -- whole

Simmer all ingredients in a deep saucepan, stirring occasionally,
until tender, about 35 minutes. Remove garlic cloves and serve hot or
cold.

Per serving: Calories: 17 Protein: 1g Carbohydrates: 4g Fat: 0g
Sodium: 8mg Cholesterol: 0mg Adapted from Cooking for Good Health by
Gloria Rose ISBN: 0-89529-577-6 Entered by Carolyn Shaw 3-95.

Recipe By : Adapted from Cooking for Good Health by Gloria Rose

From: Marjorie Scofield Date: 04-17-95 (160) Fido:
Recipes