Texas mopping sauce for barbecue

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Recipe by: dulcinee

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Strong black coffee 1/2 c Worcestershire sauce
1 c Tomato catsup 1/4 c Butter or margerine
1 tb Freshly ground black pepper 1 tb Sugar
1 tb Salt

Combine all ingredients and simmer for at least 30 minutes, stirring
frequently. Store in a tightly covered jar in refrigerator. Heat
before using. For ribs, I dunk the ribs in the sauce each time I
turn them. This sauce is very spicy and some people think it's too
strong for poultry; I disagree.

The coarser the pepper is ground, the better it is. Warning: if
this is used on country style pork ribs it will make you throw rocks
at steak!