Texas orange cake
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Recipe by: helene
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Yellow cake mix
4 Eggs
1/2 c Vegetable oil
11 oz Mandarin oranges with juice
--------------------------TOPPING-------------------------------
1 lg Vanilla instant pudding
15 oz Crushed pineapple juice
1/2 c Half half
12 oz Cool Whip
1 c Coconut
Beat eggs, oil and oranges together. Add cake mix. Beat until thick.
Bake in greased and floured 9x13" pan for 35-45 minutes at 350~F.
Cool.
Topping: Mix pudding and pineapple; beat until thick. Add half and
half; beat again. Place on cooled cake. Cover with Cool Whip and
sprinkle with coconut. Refrigerate.
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