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Recipe by: kazuo
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See below ingredients and instructions of the recipe
3/4 c Butter Flavor Crisco
1 1/4 c Firmly packed light brown
-sugar
1 Egg
1/3 c Milk
1 1/2 ts Vanilla
3 c Quick oats
1 c All-purpose flour
1/2 ts Baking soda
1/2 ts Salt
1/4 ts Cinnamon
1 c Raisins
1 c Chopped walnuts
1. Heat oven to 375'F. Grease baking sheet with Butter Flavor Crisco.
2. Combine Butter Flavor Crisco, light brown sugar, egg, milk and
vanilla in large bowl.
3. Beat at medium speed of electric mixer until well blended.
4. Combine oats, flour, baking soda, salt and cinnamon.
5. Mix into creamed mixture at low speed just until blended.
6. Stir in raisins and nuts.
7. Drop rounded tablespoonfuls of dough 2" apart onto baking sheet.
8. Bake at 375'F. for 10-12 minutes, or until lightly browned.
9. Cool 2 minutes on baking sheet. Remove to foil on countertop.
English celebrity chef also known as The Naked Chef. BBC food television shows.

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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