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Recipe by: laurits
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See below ingredients and instructions
1 lb. fresh tofu 1/2 c. finely chopped celery
1 c. TOFU MAYONNAISE (74) 1/4 c. sweet lemon pickle relish
1 tsp. tumeric (opt.) 1 tsp. onion powder
1/2 tsp. garlic powder 2 tsp. CHICKEN-STYLE SEASONING (31-1)
salt to taste
MASH tofu and ADD other ingredients. You may like even more pickle relish.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

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