Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-Earl, My Streamside trout -on the trout. Double wrap
-dish goes like this: number -the
-trout, -fish in
-whole -foil and directly on the
-dressed 1 strip of bacon -coals for about 5 to 7
-for each trout 2 slices of -minutes
-white -(depending on the size of
-onion -the trout) turn them over
-per trout salt pepper 1 -for the
-tsp of butter or margarine/ -same
-trout -period. It is best not to
-salt -have more than a couple of
-and pepper the inside of -trout
-each trout, place the onion -per
-inside -foil package. Simplicity
-the -personified and yummy. Norm
-cavity and place the butter -Smith

Browse by categories